During the summer everyone loves to fire up the grill and make their favorite steaks, hotdogs, and burgers. Grilled onions are one of the best accompaniments to your grilled favorites.
Grilled sweet onions are so easy to make. Once you try these you will add these to your grilling menu whenever you fire up the grill. These grilled sweet onions could be made with regular white or yellow onions, they will work well. My favorite type of onions to use on these are the sweet onions.
Types of Sweet onions
There are many varieties of sweet onions you can find everywhere. Popular varieties are Walla Walla, Vidella, and the 1015 onions. These onions cook up much sweeter than your normal yellow and white onion. They also tend to caramelize better due to the higher sugar content inside of them. Sweet onions are more perishable than white, yellow, or even red onions so it is best to keep these in the refrigerator.
Grilled onions go great on a burger, or with a grilled steak.
- 2 sweet onions like vidallia
- 2 tablespoons Worcestershire Sauce
- 2 tablespoons butter
Peel onions. Slice tops and bottoms off of onions. Cut an 'X' halfway through each top of the onion. Brush onions with Worcestershire sauce. Dot with butter or margarine. Bundle wrap each onion in heavy-duty foil. Place in hot coals and roast 45 - 60 minutes or cook in a covered grill over medium, indirect heat for 50 minutes, opening packet during last 5 minutes half onions and serve.
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